Somewhere in the 1920s, a recipe for a cocktail read:
"Take three chorus girls and three men, soak in champagne till midnight, squeeze into an automobile. Add a dash of joy, and a drunken chauffeur. Shake well. Serve at 70 miles an hour. Chaser: a coroner's inquest."
This is not how we make our cocktails; but we do shake and stir a lot of fun!
Experience the magic of your favorite spirits, aperitifs, or sours, lengthened by chilled seltzer/soda water or sparkling wine!
A refreshing delight bringing together spirits, citrus and sweet, shaken to become a unified pleasurable nod to traditional punch bowls!
A perfect alternative to daquiris/sours for those who prefer flavorful sweet liqueurs to balance the citrus sour and booze in their refreshments.
Timeless classic cocktails putting the aromas and flavors of the base spirit in the spotlight, with bitters and a touch of sweetness. A favorite of those who like to sip their drinks - Boozy & Strong!
Purist or Not! Martini and other "-tinis" are timeless favorites for many. Go back to 1950's with a three-martini lunch, or, maybe NOT!
Skip the dessert menu and try one of our decadent concoctions of liquors, liqueurs, and cream, perfect as an after dinner cocktail.
For those who fancy the intrigue of exploring the many noses, aromas and flavors in their aged wines/spirits - neat or on rocks, just ask for your preferred vice!